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Title:もう市販のクリームチーズは買いません|牛乳で作る自家製クリームチーズ|牛乳レシピ研究家|2つのお勧めホエーレシピもご紹介します|料理研究家|料理教室の先生
Duration:08:01
Viewed:1,741,191
Published:02-08-2022
Source:Youtube

I don't buy cream cheese anymore | Homemade cream cheese made from milk | I will also introduce two recommended whey recipes 1 time schedule 0:00 Opening 0:22 Material description 1:02 How to make 4:25 Pickled vegetables in whey 6:06 Whey drink ● Materials (amount that is easy to make) Milk 800 ml 2 tablespoons of vinegar (lemon juice) A little salt ● Vegetables pickled in whey 3% salt for whey Just soak your favorite vegetables ● Whey drink Unsalted whey Honey (sweetener of your choice) as you like For decorating and squeezing lemon ・ ・ ・ ・ ・ ・ ・ ・ ・ ・ ・ ・ ・ ・ 🔽 Items used in the video 🔽 ● White one-handed pan https://a.r10.to/hUFtQ8 ● Food processor ▼ recolte Capsule Cutter Bonne https://a.r10.to/hDIIgp ● Global Santoku Knife Blade length 18 cm https://a.r10.to/haZqMg With sharpener https://a.r10.to/h5RyxY Blade length 16 cm https://a.r10.to/h5RyxY ● Glass used for whey drink https://a.r10.to/hgm5Mg ⭐️⭐️ Rakuten room introduces items used in videos etc. ⭐️⭐️ Https://room.rakuten.co.jp/bon-chan/items Here is a list of recommended videos such as dishes using summer ingredients ~~ https://youtube.com/playlist?list=PLCQ1vO0zjUkNgFgDPKps97flDJC3LHXzx ⭐️ Very popular ⭐️ 🔁 Cooking tricks that many people do not know 🔁 Playlist here https://youtube.com/playlist?list=PLCQ1vO0zjUkO144oc8qrmdAAaUOOSLB1t ・ ・ ・ ・ ・ ・ ・ ・ ・ ・ ・ ・ ・ ・ ・ ・ ⭐️ On Instagram, simple recipes and classroom information are updated daily ⭐️ [Instagram] https://instagram.com/bonheurpan ⭐️ Handmade Kitchen Studio Bonheur Official HP ⭐️ You can see lesson scenery and word of mouth [Official HP] https://bonheurpan.wixsite.com/mysite ・ ・ ・ ・ ・ ・ ・ ・ ・ ・ ・ ・ When uploading a video to YouTube etc. using the recipe, please put this channel link in the summary column of the video. I would be grateful if you could let me know. komatsu07120503@yahoo.co.jp * Please refrain from using this video without permission, secondary editing, and re-uploading. ・ ・ ・ ・ ・ ・ ・ ・ ・ ・ ・ In "Bon-chan in the cooking class" I am honored to have a lot of connections with the students A total of 14,500 people have been instructed for 18 years (thanks!) Get to know! !! If you do not know the loss! ?? Tips and techniques We deliver a lot of information from the perspective of such a professional and mother. ⭐️ Please subscribe here ♪ Delivered every Tuesday & Friday 20:00! https://youtube.com/channel/UCp1FmJssZPhlNbqMK8vC-tA ・ ・ ・ ・ ・ ・ ・ ・ ・ ・ ・ ・ ・ ・ ・ #Creamcheese #Cottagecheese #Whey #Whey #Homemade cheese



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