Ingredients:
Cake
4 tsp psyllium husk (whole husk)
1 cup water
1 large apple (peeled, cored, chopped)
2/3 cups agave
1/4 cup oil
1 tsp vanilla extract
1 1/3 cups brown rice flour
2/3 cups tapioca flour
2 Tbsp baking powder
1/2 tsp xanthan gum
Raspberry Jam
6 oz raspberries
3 Tbsp agave
Pastry Cream
1 cup oats
2 1/4 cups water (divided)
1/2 cup sugar
2 tsp vanilla extract
2 Tbsp kuzu
2 tsp agar agar powder
Whipped Cream
3 cans coconut milk (chilled over night)
3 tsp vanilla extract
1/2 cup powdered sugar
Marzipan
2 tsp psyllium husk (whole husk)
1/3 cup water
4 cups almond flour
2 1/2 + cups powdered sugar
Green food coloring
Decoration
1/4 cup powdered sugar
1 Tbsp cocoa powder (or carob powder)
water
