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📢Please watch the video until the end so you don't miss the details. 📢Subtitles of all languages ​​are available in the video. Don't forget to activate the subtitles!! 📢If you like it, please click '‘like’', Don't forget to "Subscribe" to my channel for my new recipes and turn on the "Ring" (🔔) for notifications. Thanks for your support! https://www.youtube.com/channel/UC-vnob3MbVlgzFK6iFWnQaw 📢 Recipe (Ingredients)----------------------------- 14 tbsp (200g) Unsalted butter 1/2 cup (55g) Powdered sugar 0.4 cup (65g) Bread flour 0.54 cup (65g) Cornstarch 1 cup (125g) Cake flour 150°C (300°F) bake for 30 minutes 📢 Important tips 1. The unsalted butter needs to be softened at room temperature. If you don't have an electric mixer, just mix the butter and powdered sugar well. 2. Using an 8-tooth Jenny's Cookies nozzle for the laminating 3. If you squeeze the cookies askew, you can throw the dough into the piping bag and squeeze again. ----------------------------------------------------------------------------------------------------------------------------- 🧡Thanks for watching! Please leave a LIKE and SHARE this video SUBSCRIBE my YouTube Channel for more videos and clicked the bell so you will not miss any of my videos I would be very glad if you subscribe and turn on the notification bell 🧡 ---------------------------------------------------------------------------------------------------------------------------- I've been looking for this famous recipe for a long time! Unbelievably easy! Hong Kong Jenny Cookie