Toptube Video Search Engine

I never thought it was possible to make lemon cake with 100-yen products. Lemon cake molds made of silicon are actually very rare. I was surprised that I could get it so easily. And the batter is so soft and fluffy! Lemon cake is a must for lemon lovers, so please try this ♩ Lemon Cake (for 12 pieces) Whole egg 95g 88g granulated sugar Zest of 1 lemon 75g flour 2g baking powder 12g almond pudding 95 g unsalted butter 8g rice oil 20g lemon juice Butter for the molds Butter for the molds Icing Powdered sugar 130g 28 g lemon juice Oven Preheat oven to 180°C 180° for 20-25 minutes For non-silicone molds 180° 15 - 20 min. Baking time Please refer to the video. Preparation Melt butter in microwave for a few seconds. Preheat oven to 180°. Recipe You can use any mold instead of lemon mold. You can make it in any mold, but the taste will be different. If you don't have almond powder, you can use flour instead. You can also make it with butter only or oil only. Rice oil can be any vegetable oil that is tasteless and odorless. Key points Baking (see video) Icing is made by heating the icing in a pot of hot water. Other social networking sites Instagram →https://www.instagram.com/hiro_sweets_/ Tik Tok →https://www.tiktok.com/@hiro_sweets_